Amount of Tocotrienol, beta in Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked there is 0 mg of Tocotrienol, beta. Change amount

Conversion Calculator | Choose a measurement for calculation

Tocotrienol, beta

Tocotrienol, beta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, beta other than Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked.

Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) 2.79 mg
Bread, chapati or roti, plain, commercially prepared 2.13 mg
Crackers, wheat, regular 1.63 mg
Soup, ramen noodle, chicken flavor, dry 1.53 mg
Crackers, standard snack-type, with whole wheat 1.48 mg
Soup, ramen noodle, any flavor, dry 1.46 mg
Crackers, saltines (includes oyster, soda, soup) 1.45 mg
Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry 1.42 mg
Cookies, graham crackers, plain or honey (includes cinnamon) 1.41 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 1.37 mg
Soup, ramen noodle, beef flavor, dry 1.31 mg
Bread, whole-wheat, commercially prepared 1.3 mg
Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat 1.22 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 1.21 mg
Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) 1.16 mg
Crackers, standard snack-type, regular 1.11 mg
Snacks, pretzels, hard, plain, salted 1.1 mg
Crackers, cheese, regular 1.07 mg
Crackers, cream, Gamesa Sabrosas 1.05 mg
Pasta mix, classic beef, unprepared 0.96 mg
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked

Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked are listed below.

Water 56.44 g 56.44%
Energy (calorie) 260 kcal
Energy (joule) 1089 kJ
Protein 23.23 g 23.23%
Total lipid (fat) 18.59 g 18.59%
Ash 2.36 g 2.36%
Carbohydrate, by difference 0.03 g 0.03%
Fiber, total dietary 0 g
Sugars, total 0.03 g 0.03%
Sucrose 0.03 g 0.03%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0 g
Calcium, Ca 35 mg 0.04%
Iron, Fe 0.97 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 249 mg 0.25%

Nutrients in Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked